Unusual Fish Recipes - Recipes for Sablefish, Skate, Eel, Etc
Beer Braised Pork with Anchovies and Sweet Potatoes Recipe -- Pork with Anchovy
Anchovy fillets provide a delicious element of mystery in this richly flavored dish of tender, slow-cooked pork ribs and earthy sweet potatoes. Pork and anchovies have long been paired in lush stews, and this one will both surprise and deeply satisfy.
Asian Sesame Barramundi with Garlic Bok Choy Recipe
A light, delicate crust with crunchy sesame seeds enfolds bite-size nuggets of sweet fish in this elegant, easy to make entree. Garlicky baby bok choy greens (with a little added zing from red pepper flakes) are the perfect companion.
Blooming Barramundi -- Crispy Fried Barramundi Fish Fillet Recipe
Barramundi is an Australian favorite, and Blooming Onions are a favorite appetizer at Outback Steakhouse. This recipe combines them into a delightful version of this sweet flavored fish.
Japanese Style Broiled Kingklip with Wasabi Mango Rice Recipe
Kingklip is a great fish to broil or grill. Here, it gets the Japanese unagi treatment with a glaze of sweet & salty eel sauce before being paired with a stimulating wasabi mango rice.
Creamy Sweet Potato, Leek, & Seafood Soup Recipe
This warming homemade soup is surprisingly easy and gives you restaurant quality results. The sweetness of the potatoes and leeks is balanced by the smoky savor of the fish in a creamy, rich broth with just a hint of spice.
Red Wine Braised Perch with Olives & Sun Dried Tomatoes
A delicious and easy dish with an Italian flair. Braising flavorful ocean perch in red wine gives it a wonderful flavor and rich color.
Sablefish or Black Cod with Sake-Miso Marinade
A recipe for roasted black cod with a sake-miso marinade. Black cod is also known as sablefish or butter fish. This marinade works well with any full-flavored fish.
Skate Wing with Brown Butter
A classic French preparation, this simple skate wing dish is as delicate as it is delicious.
Sablefish with Ouzo Sauce
A recipe for sablefish fillet that marries its rich texture with a bright ouzo sauce.
Spaghetti with Fresh Anchovies
This is my version of an old Sicilian pasta dish that is often done with sardines. It is an unusual but delicious combination of fennel, pine nuts, raisined cranberries and the dried, salted fish roe called bottarga.
New England Cornmeal-Crusted Cod Cheeks
A traditional New England recipe for fried cod cheeks. This recipe uses an olive oil-based garlic-basil sauce to jazz up an old favorite. Cod cheeks and halibut cheeks are a delicacy that deserves to be better known.
Simple Unagi Eel
A simple unagi -- Japanese barbecued eel - recipe over seasoned rice.