About.Com Fish and Seafood Cooking Weekly Roundup: 01/24 - 01/30/2011

Last week we shared new recipes for a hearty Mexican style tilapia casserole and an elegant white wine-poached tuna with leeks. On the blog, we took a look at the problem of 'fake' fish and seafood.

Have a delicious week!

• Mexican Cornbread Tilapia Casserole Recipe -- How to Make a Tex Mex Tilapia Bake

• Wine Poached Tuna with Leeks Recipe -- How to Make Tuna Poached in White Wine & Butter

• Would You Believe...Counterfeit Fish?